About Café Q

Café Q's menu brings a fresh, healthy alternative to the island. With a focus on local, organically grown ingredients, we make every effort to serve our guests with quality cuisine without sacrificing value. Comfort breakfast and lunch dishes such as waffles, poached eggs, salads, pasta, and sandwiches are made to order—fresh from scratch and served with style. Roasted meats, custom spreads and dressings are but a handful of specialties made in-house.

Our selection of blends includes single-origin grinds from Honduras, Guatemala, and Ethiopia, as well as blends specially formulated by our staff- all of which are locally roasted weekly by a family owned company. We also offer single heirloom whole leaf organic teas, each harvested in small batches from tea gardens from all around the world. Each coffee or tea experience is a journey right back to the origin of the product.

Café Q is committed to eco-friendly and sustainable practices, making an effort to conserve and protect our environment.